Tailored consulting adapted
to our customers' needs
Every project is unique and singular. Passionate about our work, we apply our expertise and rigor worldwide to develop fully customized F&B service solutions that pave the way to your success.
A 5-star establishment in the heart of the village of St-Tropez, the Hotel Yaca called on DUCASSE Conseil to assist it in evolving its catering offering.
- Hotel and resort dining
L’Armateur du Soleil called on DUCASSE Conseil to reposition the dining options at its 5-star HR hotel on Île de Ré.
- Hotel and resort dining
Café Teatral in Almaty is located in one of the city’s most sought-after locations. Its owner has rethought the restaurant’s approach, changing the offering from a banquet format to an à la carte service.
- Commercial catering
The Montrachet hotel-restaurant is a nineteenth-century inn on the village square of Puligny-Montrachet (near Dijon, France), one of the world’s most renowned wine destinations.
- Hotel and resort dining