Tailored consulting adapted
to our customers' needs
Every project is unique and singular. Passionate about our work, we apply our expertise and rigor worldwide to develop fully customized F&B service solutions that pave the way to your success.

Scolarest called on DUCASSE Conseil to assist it in modernizing its production models, with the aim of creating a healthy and balanced school catering experience.
- Collective catering

DUCASSE Conseil was asked to assist L’Oréal Paris’s Aulnay-sous-Bois campus in its efforts to strengthen the skills of its kitchen teams and modernize the culinary offerings of its company restaurant.
- Collective catering

Reliance, a group of companies active in commerce and industry, wanted to develop a Mediterranean restaurant in the future Lazoghly cultural center in Downtown Cairo.
- Commercial catering

A 5-star establishment in the heart of the village of St-Tropez, the Hotel Yaca called on DUCASSE Conseil to assist it in evolving its catering offering.
- Hotel and resort dining

Set in the privacy of a secluded cove in Vathi, Crete, Daios Cove Luxury Resort & Villas is the perfect choice for travelers seeking 5-star luxury accommodation in Crete.
- Hotel and resort dining

Café Teatral in Almaty is located in one of the city’s most sought-after locations. Its owner has rethought the restaurant’s approach, changing the offering from a banquet format to an à la carte service.
- Commercial catering

L’Armateur du Soleil called on DUCASSE Conseil to reposition the dining options at its 5-star HR hotel on Île de Ré.
- Hotel and resort dining

The Mitsis Grand Hotel, located in Rhodes, is reinventing itself through a complete renovation of its hospitality offering
- Hotel and resort dining

DUCASSE Conseil supported a project in Miami in the design of a culinary offering entirely dedicated to caviar, from appetizers to desserts.
- Commercial catering
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DUCASSE Conseil worked alongside a naturopath in designing an innovative culinary offer based on the principles of naturopathy.
- Commercial catering

Zoī is a groundbreaking e-health start-up firm specializing in preventive medicine. Through in-depth examinations and the use of novel digital solutions, doctors can reach a complete diagnosis for each patient. They then provide personalized recommendations, accessible via the app, to significantly improve patients’ quality of life and health.
- Commercial catering

For over 20 years, Ali Bin Ali’s Hospitality division has offered food service concepts in Doha and around the world.
- Commercial catering

Patisserie Margot celebrates joie de vivre. With its high quality service and artistry, it seeks to stay true to the authenticity of French patisseries while exploring Ibiza’s vibrant local flavors.
- Commercial catering